Quinces are so delicious and so beautiful – also not easy to come by. You can make quince jelly, or Membrilo a deep red Spanish quince paste  eaten with Manchego, or flavour apple pies/crumbles etc. They are also just gorgeous to look at. I am lucky to have a friend in the country with a Quince tree and she brought me these.


About northoneartist

I live in London, I can see the top of the Shard from my window. I like making things and I mainly produce paintings which I exhibit and sell if the right person comes along!
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